The Paradise Farms Promise

Regenerative
Practices

Free From
Pesticides

Low PUFA
Produce

A2/A2 Milk
& Dairy

No Hormones
No Steroids

Raised on Corn & Soy Free Feed

Pasture-Raised
Animals

Animal Non-GMO
Practices

Online Farm Store

FOOD FROM THE EARTH, AS NATURE INTENDED
At Paradise Farms, we believe in farming that's rooted in care, transparency, and the purest flavors of nature. We're your trusted source for nutrient-rich, chemical-free foods, raised and grown with integrity. Our Online Farm Store brings you the best of our farm and our certified organic small family farm partners that share our regenerative practices, including how they treat and what they feed their animals. Clean, nourishing, ethical, and delicious.

CHEF’S GARDEN

From crisp, juicy heirloom tomatoes to fragrant herbs, our Chef’s Garden is the epitome of freshness, flavor, and exceptional quality.

A CORN-FREE, SOY-FREE DIET

Our free-ranging, regeneratively-raised chickens enjoy a low PUFA diet. They wander, peck, and forage naturally, just as nature intended.

A2/A2 & HORMONE-FREE

Taste the difference: our carefully curated selection of organic, wholesome dairy is sourced from pasture-raised cows and farms that share our values.

A NATURAL MODERN FARMACY

Potent herbs and botanicals to improve your overall well-being. Experience the healing power of nature in every remedy.

CRAFTING NATURE'S FINEST

Our culinary products are full of authenticity and flavor, crafted in small batches, and soaked, fermented, and dehydrated for days.

MERCH

Stylish, sustainable apparel and accessories—perfect for everyday use. Show your support and your love of organic produce.

What is Regenerative Farming?

WE REGENERATE. WE GIVE BACK.

From cover crops to interplanting, the sustainable farming techniques
we use enrich the soil and improve the quality of the food you eat.

What is Regenerative Farming?

WE REGENERATE. WE GIVE BACK.

From cover crops to interplanting, the sustainable farming techniques
we use enrich the soil and improve the quality of the food you eat.

Sourcing Food
You Can Trust

A THOUGHTFUL PATH FROM SOIL TO FORK

Our farm is guided by a deep respect for the land, a love of good food, and a belief that how something is grown truly matters. We grow what we can ourselves and source the rest from small, trusted farms that share our values. Karla Dascal, our owner and guide, visits each of our farm partners in person, curating relationships with care. The result is a seasonal mix of consciously grown offerings from soil to fork.

The Timeless Power of Ancient Grains

NUTRIENT-RICH AND NATURALLY RESILIENT

Ancient grains, including einkorn, teff, and millet, have remained unchanged for millennia, preserving nutrients and natural resilience. Grown with minimal intervention and rich in fiber, protein, and minerals, they're often easier for those with gluten sensitivities to digest. As people seek nourishing, eco-friendly food, these grains are making a meaningful comeback—proof that returning to our roots has power.

Bees Help More Than
You Think

BEYOND THE BLOOM

Bees are vital to agriculture, with over 70% of food crops relying on pollination. Their natural habits don't just increase yields. They also enhance the flavor, appearance, and nutritional value of our food. Avid foragers of nectar and pollen, they enable cross-pollination; transferring pollen between flowersand crops, helping plants to bear fruit and seed. Without bees, much of what we eat wouldn’t even exist.