THE ICONIC DINNERS IN PARADISE IS A ONE-OF-A-KIND CULINARY ENCOUNTER, HEADED BY OUR CHIEF LOVE OFFICER, KARLA DASCAL.
An on-foot tour of our farm provides the perfect prelude to a top-tier menu of nutrient-dense ingredients, handpicked from our soils and locally-sourced from independent partners. Each dinner is freshly prepared by a rotating list of vanguard, premier chefs.
Positive vibes radiate as guests take their seats at the large, family-style table, encouraging new connections, stimulating conversations, and creative networks to flourish. Wines are selected to guarantee the ideal pairing for each course served, and the lush, tropical landscapes of Paradise Farms invite total peace and harmony, rain or shine.
If you'd like to be one of the first to hear about the next Dinners in Paradise event, tap below and leave your name on the waiting list. We'll invite you to book a spot as soon as tickets go on sale, as seating is always limited.
A Window into our Previous Encounters.
SUNDAY, APRIL 7, 2024
A LOVE LETTER TO FLORIDA, FROM ENTRENOS
On Sunday, April 7, 2024, Dinners in Paradise with EntreNos was a truly artful affair. Premier Chefs, Evan Burgess and Osmel Gonzalez, masterfully prepared a unique five-course menu, rich in locally-sourced seafood and overflowing with Paradise Farms flavor.
