Blue Oyster Mushrooms, (pound)

Oyster mushrooms are also known for their meaty, tender texture, which can be compared to chicken. When cooked, they can be added to soups, stir-fries, and salads. Cooking methods like frying, roasting, and grilling can help retain more texture, while braising and sautéing can make them softer.

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Note: If you place an order from Thursday to Wednesday, please note that your item will be ready for pick-up or delivery on the SATURDAY FOLLOWING the Wednesday, at your chosen pick-up market or delivery address.