Beef Flat Iron Steak
Beef Flat Iron Steak
Regular price
$26
Regular price
Sale price
$26
Unit price
per
Sale
Sold out
Grass-Fed Beef Flat Iron Steak, 8 Ounces
Raised on open pasture and finished entirely on grass, the beef brings rich, savory flavor to the table. Cut from the shoulder, flat iron is prized for its tenderness and rich beef flavor. Sear on the grill or in a hot cast-iron skillet, then let it rest before slicing against the grain to serve with roasted vegetables, over fresh greens, or in a steak sandwich.
Raised on open pasture and finished entirely on grass, the beef brings rich, savory flavor to the table. Cut from the shoulder, flat iron is prized for its tenderness and rich beef flavor. Sear on the grill or in a hot cast-iron skillet, then let it rest before slicing against the grain to serve with roasted vegetables, over fresh greens, or in a steak sandwich.
Flavor Profile:
Rich, savory beef flavor with a tender texture.
Rich, savory beef flavor with a tender texture.
Ingredients:
100% grass-fed and grass-finished beef.
100% grass-fed and grass-finished beef.
Storage Instructions:
Keep frozen. Thaw under refrigeration.
Keep frozen. Thaw under refrigeration.
Important Note:
Package weight and piece count may vary.
Package weight and piece count may vary.
Regeneratively Raised | 100% Grass-Fed | Grass-Finished | No Corn | No Soy | Know Your Farmer. Know Your Food.™
Couldn't load pickup availability
