Raw Milk Smoked Cheddar Cheese – 1 lb
Raw Milk Smoked Cheddar Cheese – 1 lb
Regular price
$29
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$29
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Raw Milk Smoked Cheddar Cheese, 1 Pound
Handcrafted from 100% A2 raw milk, this cheddar is naturally smoked and aged for 60 days. The aging process develops a firm, creamy texture and a deep, savory flavor. Use it on cheese boards, in sandwiches, or melted into warm dishes.
Handcrafted from 100% A2 raw milk, this cheddar is naturally smoked and aged for 60 days. The aging process develops a firm, creamy texture and a deep, savory flavor. Use it on cheese boards, in sandwiches, or melted into warm dishes.
Flavor Profile:
Rich, savory, and naturally smoky with a smooth finish.
Rich, savory, and naturally smoky with a smooth finish.
Ingredients:
Raw Milk*, Sea Salt, Cheese Cultures, Real Wood Smoke, Veg. Rennet (*Organic).
Raw Milk*, Sea Salt, Cheese Cultures, Real Wood Smoke, Veg. Rennet (*Organic).
Storage Instructions:
Keep refrigerated. Wrap tightly in parchment or wax paper after opening to maintain freshness.
Keep refrigerated. Wrap tightly in parchment or wax paper after opening to maintain freshness.
Regeneratively Raised | Farm Direct | Know Your Farmer. Know Your Food.™
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