Raw Wood Smoked Cheddar – 8 oz

Raw Wood Smoked Cheddar

Bold, savory, and deeply aromatic, this raw milk cheddar is naturally wood-smoked for a rich, smoky depth layered over a creamy, firm texture. Crafted from high-quality raw milk, it delivers a complex flavor that’s both comforting and distinctive.

Benefits

• Good source of protein and calcium

• Contains beneficial fats and naturally occurring nutrients

• Made from raw milk for fuller, more developed flavor

• Naturally smoked for added depth without artificial additives

Usage

• Slice for sandwiches, burgers, and wraps

• Melt into mac & cheese, potatoes, or casseroles for a smoky twist

• Add to cheese boards with meats, pickles, and crackers

• Pair with apples, mustard, or crusty bread

• Enjoy on its own as a bold, savory snack

Storage

• Keep refrigerated in a sealed container or wrapped tightly

• Store in cheese paper or parchment for best breathability

• Avoid excess moisture to maintain texture

• Best used within 1–2 weeks after opening

Smoky, rich, and satisfying—this cheddar brings depth and character to every bite.